Tag Archives: Multi-Sensory experiences

Mindfulness is its own reward

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buddha-faceDo you really need the concentration of a Buddhist monk to benefit from mindful meditation? Not at all.
I meditate just 10-15 minutes each morning and find myself more relaxed, focused and energized as I tackle the day. So can you. Replace the daunting word “meditation” with “mindfulness”, which is simply the ability to focus on the present moment. Anyone can do that, and you don’t need a saffron robe or years of selfless dedication to see results. Try the following for the next two weeks and you’ll be pleasantly surprised by how you can begin your day more relaxed and less stressed.

Below are tips to starting your mindfulness practice. Remember, it is an ongoing practice, so don’t worry about “perfecting” anything. It’s the practice that brings results.

Here’s how:

• Sit in an upright, stable position, hands resting lightly on your thighs. You can do the cross legged thing on a carpet, but I recommend sitting in a straight backed chair, bare feet on the ground (socks are ok, too). It’s safer to sit in a chair and lot easier on the knees.

• Lower your eyes so they are barely open or close your eyes altogether, whatever works best for you.

• Pay attention to your breath, and follow its movement throughout your body. Breathe in slowly through your nose, filling your belly (diaphragm) with air, then slowly exhale through your mouth. You can count to ten silently on the exhale, if you like.

• Notice the sensations around your belly as the air flows into and out of your nose and mouth. We take our breathing for granted, so use this time to really notice your breath.

• Select one area of your body affected by your breathing (your lungs, throat, belly, etc.) and focus your attention there. Breathe slowly. You are focusing on a single area of your body, not the breathing itself.

• When you notice your mind wandering (believe me, it will), bring your attention back to your breath and then to the selected area of your body.

• After 5-10 minutes, switch from focusing to “monitoring”. Consider your mind as a vast, open sky and your thoughts, feelings and sensations as passing clouds.

• Feel your entire body move with your breath. Notice your sensations. Be attentive to the changing quality of the experience, such as ambient sounds, aromas, a breeze, even fleeting thoughts. Do this for roughly another five minutes.

• Slowly, focus on your breath once more, then gently open your eyes. Continue to breathe deeply for a minute or too, then complete your waking mindfulness. Pay close attention to the first thoughts that enter your mind and how you feel about them. If it’s an important task or a niggling worry, don’t judge the thought, just breathe in and exhale deeply. Now, on with your day…

NOTE: If you’re enjoying this practice, add another 10-15 minutes before you go to sleep at night. It’s a great way to release the tension and stress of the day and prepare your body and mind for deep, rejuvenating sleep.

 

Learning from Houdini – Part 2

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milk can escape

Harry Houdini was a genius at using limitations to his advantage.
One of his most daring escapes, from inside a locked metal container filled with milk,
was actually safer inside the can than outside. Inside, Harry had good visibility and enough oxygen to pick his handcuffs and unlatch the lid. Not that you or I could do it, mind you, but Harry realized that escaping from within a locked can was safer and more reliable than being, say, strapped to the outside of the can or other heavy object and being thrown into a lake (although he did that, too). Always the consummate showman, Harry looked for challenges that were the most reasonable risk that still yielded drama and a rapt audience. If you want to be an amazing problem solver, start by taking a few more calculated risks. Then you’re ready to expand your perspective and move past limiting beliefs like the following:

6. That’s Not My Job!

In an era of hyper-specialization, it’s those who happily explore completely unrelated areas of life and knowledge who best see that everything is related. This goes back to what ad man Carl Ally said about creative persons—they want to be know-it-alls.

Sure, you’ve got to know the specialized stuff in your field, but if you view yourself as an explorer rather than a highly-specialized cog in the machine, you’ll run circles around the technical masters in your field and find lasting success.

7. I’m a “Serious” Person

Most of what keeps us civilized boils down to conformity, consistency, shared values, and yes, thinking about things the same way everyone else does. There’s nothing wrong with that necessarily, but if you can accept that it’s actually nothing more than “groupthink” that seeks to smooth the hard edges of society, you can then give yourself permission to turn everything that is currently accepted upside down and shake out the illusions. Only then will you consistently think and express yourself as a passionate, unique individual.

Leaders from Egyptian pharaohs to Chinese emperors and European royalty have consulted with fools, or court jesters, when faced with tough problems. The persona of the fool allowed the truth to be told without the usual ramifications that might come with speaking blasphemy or challenging ingrained social conventions. Give yourself permission to be a fool and see things as they really are. A related approach is to play the role of “devil’s advocate” and entertain the view that runs counter to conventional thinking. The greatest inventors, leaders and ceos in history have all run afoul of popular opinion at critical times in order to create something truly groundbreaking.

8. Ambiguity Is Annoying!

We rationally realize that most every situation is ambiguous to some degree. And although dividing complex situations into black and white boxes can lead to disaster, we still do it. It’s an innate characteristic of human psychology to desire certainty (or at least the illusion of certainty) but it’s the creative thinker who rejects the false comfort of clarity when it’s not appropriate or conducive to expansive thinking.

If you’re looking to innovate, then ambiguity is your best friend. The fact that most people are uncomfortable exploring uncertainty gives you an advantage, as long as you can embrace ambiguity rather than run from it.

9. Being Wrong Is Bad

We hate being wrong, and yet mistakes often teach us the most. Thomas Edison was wrong 1,800 times before getting the light bulb right. Steve Jobs had as many flaming product and entrepreneurial failures (remember the Apple “Cube” or the firm “Next”?) as he did soaring successes. The greatest strength of both men was that they were not afraid to be wrong and valued the information gleaned with every misstep.

The best thing we can do is learn from our mistakes, but we have to free ourselves to make mistakes in the first place. Just try out your ideas and see what happens, take what you learn, and try something else. Ask yourself, “What’s the worst that can happen if I’m wrong?”
Rarely are the consequences earth shattering or life threatening.

10. I’m Not Creative

Denying your own creativity is like denying that you’re a human being. We’re all limitlessly creative, but only to the extent that we realize that we create our own limits with the way we think. If you tell yourself you’re not creative, in time it becomes true.

In that sense, awakening your own creativity is similar to the path reported by those who seek spiritual enlightenment. You’re already enlightened, just like you’re already creative, but you have to strip away all of your delusions before you can see it. Acknowledge that you’re inherently creative, and then start tearing down the other barriers you’ve allowed to be created in your mind.

This post was inspired by Roger von Oech’s A Whack on the Side of the Head, which is a great primer for battling mental blocks. Thanks also to Brian Clark, founder of Copyblogger, for the bones of this article.

Mind Muzak

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tunesgirl
Have you ever had a song, even one you don’t like, get stuck in your head?
Join the club.

Like it or not, neurologists recognize that music accesses very different pathways in the mind, ones that for better or worse, create a deep “groove” in our consciousness. How else to explain our inability to retrieve a phone number that we haven’t accessed in years, yet we can recall perfectly the lyrics to “Yesterday” from 1964? Maddening, but true.

Scientists say that this is because the music/brain connection taps multiple emotions such as the exact time you first heard Paul McCartney sing the ballad on the Ed Sullivan show, where you were when you heard it, how it made you feel, what you were eating at the time and even that special someone you shared the moment with. The marketing and advertising world knows the power of music all too well. Take the folks at Muzak, for instance. Founded in 1938, Muzak came up with the idea of adding music to restaurants to improve the ambiance and, in their words, “stimulate the appetite”. By the 1950s and 60s Muzak was everywhere, holding us hostage in the elevator with the Montavani Orchestra’s lame instrumental versions of Yesterday and (I’m not making this up) tunes from U2, Nirvana and Nine Inch Nails. But in the last ten years Muzak and companies like it have grown up and are now creating “full sensory experiences” using music, fragrances, lighting and visuals. Today, even Muzak isn’t Muzak anymore. It’s been rebranded as Mood, part of parent company Mood Media.

Whether we realize it or not, many of our most memorable evenings at restaurants, retail shops and even sports events are due in part to the work of companies like Muzak. Scary, huh? “Music is one of those great mediums that can really control emotion and we can use that emotion to get our customers excited” explains Coldstone Creamery marketing exec Jana Fendly. The trendiest restaurants in New York and LA pump in music along with the perfect fragrance. One uber-hip night spot known for its all natural, organic cuisine has custom new age music playing through mini speakers placed under each patron’s table while a fragrance blend of lemon verbena and green tea is pumped through the ventilation system.

So is this Big Brother as Big Retailer? Possibly, but it is a technique that any of us can use and with less nefarious intent than enticing people to eat more, drink more and shop more. Research has shown that the brain responds to stimuli that activates multiple senses, imprinting the memory of a “good time with friends” or a “relaxing evening with a loved one” more deeply than dinner at, say, a noisy, overcrowded bar with blaring music and 27 TV screens showing sports highlights. So the next time you’re out shopping or enjoying a meal, take in the surroundings and think about what impressions you’re responding to.

Ask yourself: Can I use music, a spritz of scented air freshener and a few select snacks to improve the environment at my next board meeting? How about a special evening at home or a celebration at a restaurant with friends? If you’re a speaker or performer, think about what sounds (music, sound effects, etc.) lighting, fragrances, textures, or food you can incorporate into a presentation to make your points even more memorable. Used subtly and with intention, your efforts to engage the brain may well be as irresistible as that tune you can’t seem to get out of your head. Use your new found power wisely!